“DIVERSITY AND QUALITY”
Beans: canary beans, Blackeye beans, Pigeon peas, Zarandaja beans, etc., Lima beans, broad beans, green split bean.
Quinoa: Conventional and organic. (white, red, black, tricolor), others.
Cocoa
Ginger
Paprika
Oregano
Brazil nuts
Chia
Maca
Avocado
Others